Owner of Sugar Blossom Bake Shop in Southern California and author of BEACH HOUSE BAKING Lei Shishak’s BEACH HOUSE BRUNCH, which includes more than 100 recipes for brunch dishes that she creates and serves to her beach house guests – everything from beverages, sweet pastries, savory breads, egg dishes, hashes, foods you flip, grains, casseroles, salads and even grab-n-go breakfast options for avid surfers, to Nicole Frail at Skyhorse, in a nice deal, for publication in Spring 2016.